By John Coveney
Following on from the luck of the 1st version, John Coveney traces our advanced dating with foodstuff and consuming and our preoccupation with vitamin, self-control and nutrients guilt. utilizing our present fascination with health and wellbeing and nutrition, he explores why our urge for food for foodstuff pleasures makes us think apprehensive. This up to date edition includes an exam of the way our present obsession with physique dimension, specifically fatness, drives a countrywide and overseas panic in regards to the weight problems ‘epidemic’.
Focusing on how our foodstuff anxieties have stemmed from social, political and non secular difficulties in Western background, Food, Morals and Meaning appears to be like at:
- the old Greeks’ preoccupation with consuming
- early Christianity and the clash among the pleasures of the flesh and spirituality
- scientific advancements in eighteenth and nineteenth century Europe and our present wisdom of meals
- the social association of foodstuff within the smooth domestic, in response to actual interviews
- the weight problems ‘epidemic’ and its organization with ethical degeneration.
Based at the paintings of Michel Foucault, this clean and updated edition explains how a explanation meals selection – so obvious in present programmes on nutrients and well-being – should be traced via a family tree of ancient social imperatives and ethical panics. nutrients, Morals and Meaning is key analyzing for these learning nutrients, public wellbeing and fitness, sociology of wellbeing and fitness and ailment and sociology of the physique.
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Food, Morals and Meaning: The Pleasure and Anxiety of Eating by John Coveney